The curved edge is perfect for slicing and cutting.The drop point is by far the most popular blade shape today, thanks to its versatility. This type of blade provides extra strength but is not meant for piercing. It is used for most pocketknives since the shape of the blade can be applied to many different applications. The drop point knife blade shape features a slight curve and a convex curve on the back of the knife. Tasks, the pen knife is not recommended for more heavy-duty tasks, such as Which is why they are used for many small folding pocketknives, such as Swiss This leaves a dull back for exerting force and control. A Swiss Army knife is the most popular example of a pen knife. The main benefit of a pen knife is its small size. It is used for small folding pocketknives. It may also feature a more gradual curve. However, unlike a spear point, it’s only sharpened on one side. The pen knife blade shape features a symmetrical curve on both sides of a center spine, similar to a spear point blade. The point of the knife is not sharp, so you will not accidentally cut yourself.ĭifficult to apply force to than a straight spine.The edge is strong enough to handle light chopping as well, owing to the thickness of the blade.The straight cutting edge is very effective for slicing.The dull spine allows you to apply pressure for extra force and control.The thick blade lends strength and stability.The lack of a sharp point protects you from accidental punctures, though it also eliminates the ability to pierce or penetrate. The dull back makes it easy and safe to use and control, and the thick blade gives the knife strength. This blade shape was originally used by sailors, since it’s easier to use in unstable conditions on the sea. Similar to the sheepsfoot blade, the back of the knife curves downward, but it has a gentler curve, rather than a sudden curve at the end. The wharncliffe knife blade shape features a thick blade, a straight edge, and a dull back with a gradual curve. Pros:įlat, allowing you to apply pressure safely while chopping.Īdds extra weight. The drawback of this dull side is that it adds weight to the knife, making it heavier to hold and use. The dull back of the blade allows you to safely apply pressure with your hand or fingers, increasing the cutting force. It is mostly used for slicing and chopping. The straight back knife blade shape features a curved edge and a flat, dull side. So you cannot apply force with your hand without cutting yourself. The drawback is that the back of the knife is sharp, so you cannot use your fingers to apply pressure to the back of the blade to increase force. The curved edges improve the knife’s ability to slice and skin, and make the blade lightweight. It is mostly used for skinning and filet knives. The trailing point knife blade shape features a long curved edge on both sides, which curves up into a thin point. Slicing or chopping, because it has no belly to it. Point knife is its tip, which is very strong and able to pierce almost The tanto point knife has no belly, so it will not be able to slice, but it makes up for that in tip strength. It is a popular style for modern tactical knives. It is inspired by Japanese swords – specifically, the tip of a broken samurai sword which was said to be able to penetrate anything, including armor. The tanto point knife blade shape features a chisel edge. Spine to exert force, you will need to be careful, so you don’t accidentallyĬut yourself on the sharpened “clipped” edge. Heavy-duty tasks, such as chopping and cutting thick materials. “clipped out” is flat and unsharpened, allowing you to apply force for more Small places, hard-to-reach places, and piercing. The clip point is a popular self defense knife. This type of knife offers more control, but may not perform well for more heavy-duty tasks. The clipped edge on the back of the knife is usually concave, but can also be straight. It can be used for small or hard-to-reach places. This type of blade takes a portion out of the back, which creates a second curved edge and a thinner tip. The clip point knife blade shape features a curved edge on both sides and a thin tip. There are dozens upon dozens of variations out there, but these are some of the most popular types of knife blades.
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